Have you ever heard the saying that by the time you add dressing, a salad is just as unhealthy as a burger? Well, sometimes (unfortunately) it’s true.We wouldn’t want to ruin your lunch, so we did a search for tasty and healthy salad dressing recipes that will keep your greens low-cal. Try one of these for a lighter meal:10 Calories – Healthy “French ” Dressing½ cup tomato juice 2 Tbsp. lemon juice 1 Tbsp. finely chopped onion 1 Tbsp. finely chopped green bell pepper ¼ tsp. salt 1/8 tsp. black pepperClick here for directions to make this dressing.50 Calories – Creamy Ranch ¾ cup low-fat plain yogurt ¼ cup mayonnaise ¼ cup low-fat buttermilk ¼ tsp. garlic salt ¼ tsp. onion powder ¼ tsp. saltClick here for directions to make this dressing.75 Calories – Creamy Balsamic¼ cup of balsamic vinegar 1 Tbsp. light soy sauce 1 ½ Tbsp. Dijon mustard 1 ½ Tbsp. honey 3 Tbsp. nonfat Greek yogurt ½ Tbsp. extra-virgin olive oilClick here for directions to make this dressing.100 Calories – Thai Coconut 1 tsp. dried dill ½ tsp. garlic powder 1 cup mayonnaise 1 cup coconut milkClick here for directions to make this dressing.150 Calories – Strawberry Vinaigrette1 dash of pepper 1 dash of salt 1 tsp. or 1 packet Dijon mustard 2 Tbsp. balsamic vinegar ½ cup olive oil ½ cup strawberry halves 8 packets of SplendaClick here for directions to make this dressing.All calorie information is based on a 2 Tablespoon serving of salad dressing.